Turnip Cake ‘Loh Bok Gau‘ 萝卜糕

Turnip Cake

A love for tradition has never weakened a nation, indeed it has strengthened nations in their hour of peril.  – Winston S. Churchill ~ DIM SUM SERIES ~ A week ago, people of Chinese descent all over the world celebrated the Lunar New Year, welcoming the Year of the Rooster. Following tradition, where Lunar New Year is celebrated […]

Siu Mai Dumplings

Siu Mai

“Never judge a Siu Mai by its wrapper.” ~ DIM SUM SERIES ~ Dim Sum (think ‘Chinese tapas’) restaurants are easy to find here in the Bay Area. However, good ones are another thing. They are but a handful, their credibility constantly reinforced by the ever-growing lines and wait times every weekend. True to Hong Kong dim […]

Lor Mai Kai 糯米鸡 (Glutinous Rice with Chicken)

~ DIM SUM SERIES ~ Lor Mai Kai ( 糯米鸡 nuòmǐ jī) is a cantonese dish and a classic dim sum dish.The glutinous rice is wrapped in lotus leaf and steamed. Where lotus leaf is unavailable, dish is steamed is a bowl and tipped up-side-down onto a plate to serve. This is the version presented below. The glutinous […]